Stollen time, Christmas time… I made a stollen with a german recipe and my german is a bit rusty , the ingredients are a bit different, so it is a bit an adaptation. I finished cooking it at 11 pm, yes it cooks a long time …so I forgot the powdering sugar on top !  […]


Thailand is heaven when considering food variety and availability. So leaving in Thailand, being a photographer and no food photo does not really add up. So lets give a try to food photo! It is not that easy, handling light, finding a correct background and angle… but I am pleased with the result even if […]